Friday, February 3, 2012

Microwave Cheesecake Brownie in a Mug



This fudgey treat is quick and easy to make.


What you need:
4 tbsp flour
3 tbsp sugar
2 tbsp cocoa powder
1 pinch sea salt
2 tbsp milk
2 tbsp vegetable oil
1 tbsp cream cheese
ALL the ingredients!

1. In a mug, combine the dry ingredients. Mix well.
Dry ingredients

2. Mix in the milk and oil. Be sure to get the corners of the mug, where pockets of dry ingredients might hide.
Delicious chocolate goo

3. Fold in the cream cheese. Don't overdo it - you just want a swirl of cream cheese throughout.
Creamy cheese

4. Microwave for one minute, until batter firms up, but is still moist and gooey.

Hot and yummy.

5. Dig in as is, or enjoy with a scoop of ice cream on top!



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