Saturday, February 14, 2015

Chocolate Espresso Cinnamon Rolls


Do you like delicious things?

I knew it!


I made these cinnamon rolls on my snow day last week. They were easy, fairly quick, and turned out so so amazing!

I made a few tweaks to my batch based on another cinnamon roll recipe Joy wrote. I omitted the chocolate chips to emphasize the cinnamon-ness. I was also out of regular milk, so I used buttermilk to make the glaze.


Check out the recipe on Joy the Baker.


Let me know in the comments if you try it!

No comments:

Post a Comment